Special Event

Fall Harvest Dinner | Oct 9, 2024

Featuring farm fresh produce from the Ojo Farm, locally sourced meats, and wine pairings from Milagro Vineyards. Scroll down to learn more.

RESERVE MY SPOT

Blue Heron Restaurant

At Ojo Santa Fe, our Chef crafts inspired dishes infused with local flavor and tradition. Blue Heron Restaurant’s seasonal menus feature crave-worthy cuisine incorporating the freshest ingredients from the Ojo Caliente Farm and local Southwest region.

Offering indoor dining in a warm, inviting atmosphere, as well as outdoor waterside seating during warmer months (weather permitting). The patio is closed during winter. Our starters, mains, desserts and beverages are available for take-out for your enjoyment in-room or al fresco, excluding pool areas.

Hours & Location

All Day Brunch 10:00am – 3:00pm
Dinner 5:00pm – 9:00pm

*Dinner reservations recommended

Takeout: 505-690-0628

Blue Heron Restaurant
242 Los Pinos Road, Santa Fe, NM 87507
See Google Map

ORDER ONLINE

Blue Heron Restaurant Menu

All Day Brunch

Light Fare

Poblano Fries
potato crusted chiles, sweet and spicy vinegar sauce
$12 | Gf V

Fresh Crudité
fresh seasonal vegetables served with ranch dressing and red chile yogurt dip
*V with oil & vinegar or viniagrette
$10 | Gf

Chicken Tortilla Soup chicken, roasted corn, house-made tomato and pepper based broth, crispy corn tortilla strips, sour cream, fresh cilantro
$8 | V Gf

Calamari Flechas Frias
calamari strips, togarishi, sesame seed, gluten free potato flour, sesame chili aioli, tomato sauce
$17 | Gf

Camarones Pina
marinated jumbo shrimp, dry seared pineapple salsa, fresh cilantro
$23 | Gf

Ceviche
tilapia, gulf shrimp, scallops, citrus marinade
$19 | Gf

Whipped Feta & Pinon
whipped feta, toasted pinon, local honey, pita
$16 | Vg

Hummus Trio
romesco hummus, eggplant hummus, carrot hummus, pita
*contains nuts
$17 | Vg

Chips, Salsa, & Guacamole
corn tortilla, house-made salsa, fresh guacamole
$10 | V, Gf

Spinach & Goat Cheese Salad*
baby spinach, candied pecans, goat cheese, roasted gold beets, champagne vinaigrette
$16/9 | Vg Gf

Classic Caesar Salad
fresh romaine, croutons, shaved parmesan, anchovies, classic dressing
$15/10

Ojo House Salad
fresh mixed greens with cherry tomatoes, cucumbers, radishes and carrot, served with choice of ranch, bleu cheese or vinigrette
$12/8 | Gf

NM Cobb*
fresh romaine, corn, black beans, chicken, bacon, diced green chile, avocado, cucumber, cherry tomatoes, blue corn straws, vinaigrette
$15 | Gf

Fresh Berry Salad with Honey Chipotle Pork
fresh greens, honey chipotle pork wings, fresh berries, balsamic glaze, pinch of bleu cheese
$14 | Vg Gf

Brunch

Huevos Rancheros
blue corn tortillas, eggs to order, queso fresco, red or green chile, refried beans, hash browns
$16 | Vg Gf

Green Chile Eggs Benedict
poached eggs, green chile hollandaise, canadian bacon, english muffin
$16 | Vg

Build Your Own Omelet
three egg omelet, choice of spinach, bell pepper, onion, mushroom, tomato, choice of applewood bacon or chorizo, choice of cheddar, swiss, queso fresco, red or green chile, side of hash browns, side of fresh salsa, toast
$21 | Vg Gf

Smothered Breakfast Burrito
stuffed with hash browns, choice of eggs or tofu, choice of chorizo or applewood bacon, and shredded cheese. Smothered with red, green, or x-mas
$17 | V

Blue Corn Piñon Pancakes
three pancakes with blue corn and toasted piñon, seasonal fresh fruit, pomegranate-prickly pear maple syrup
$12 | *contains tree nuts

NM Harissa Chicken Wrap**
grilled chicken, NM red chile harissa, romaine, tomato, pepper jack cheese, flour tortilla
$17

The Ojo Club Sandwich**
smoked ham, turkey, pepperjack cheese, choice of applewood or jalapeno bacon, lettuce, tomato, wheatberry bread, cilantro aioli
$17

Beef Short Rib Sandwich**
braised beef short ribs, farm fresh arugula, cheddar cheese, grilled onions, balsamic glaze, baguette
$20

Caprese Sandwich
fresh tomatoes, fresh mozzarella, basil pesto, farm fresh greens, balsamic glaze, baguette
$15 | contains tree nuts

Veggie Wrap**
fresh greens, cucumber, carrot, avocado, green chile aioli, spinach tortilla, tomato
$14

Green Chile Cheeseburger**
choice of 8oz wagyu beef, beck & bulow bison, or impossible patty, lettuce, tomato, pickle, grilled onion, cheddar, green chile, brioche bun
$20 | V

Ojo Fish Tacos
two corn tortillas, blackened mahi mahi, shredded cabbage, cilantro mayo, chipotle-honey, side of mango salsa, jicama slaw
Mahi Mahi $19 / Shrimp $22 | *contains nuts

Street Tacos**
3 small tacos, choice of beef, chicken, or tofu, guacamole, pico de gallo, asadero cheese, calbacitas, and green chile slaw
$14 | Vg

Stuffed Chile Poblano
roasted poblano pepper stuffed with quinoa, served with cashew queso, black beans, and savory tomato sauce
$15 | V Gf

Enchiladas*
corn tortillas, asadero & cheddar cheeses, rice, pinto beans, red or green chile
$14 | Gf

Carne Asada
grilled wagyu flank steak, salsa, crema, guacamole, rice, calabacitas, flour tortillas
$26

*Add-ons

shrimp $12 | chicken $6 | wagyu flank steak $16 | tofu $8 | truffle fries with fresh herbs & shaved parmesan $6 (Vg, Gf)

**Sides

fries | sweet potato fries | chimayo chile potato chips | side salad

(Vg) Vegetarian option available
(V) Vegan option available
(Gf) Gluten Free Friendly

Select dishes may be customized to accommodate vegetarian and gluten-free requests. Please ask your server for details.

We proudly serve locally harvested, organic produce and grass-fed, hormone-free meats from Ojo Farm and Beck & Bulow, a local butcher.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please notify your server if you have any food allergies.

Dinner

Starter

Poblano Fries
potato crusted chiles, sweet and spicy vinegar
$12 | Vg Gf

Chicken Tortilla Soup
chicken, roasted corn, house-made tomato and pepper based broth, crispy corn tortilla strips, sour cream, fresh cilantro
$8 | V Gf

Ceviche
tilapia, gulf shrimp, scallops, citrus marinade
$19 | Gf

Ojito Sliders
3 sliders, choice of beef or grilled vegetables, demi glace, fried cotija cheese, fresh greens
$15

Fresh Crudité
fresh seasonal vegetables served with ranch dressing and red chile yogurt dip
*V with oil & vinegar or vinaigrette
$10

Hummus Trio
romesco hummus, eggplant hummus, carrot hummus, pita
*contains nuts
$17 | Vg

Whipped Feta & Pinon
whipped feta, toasted piñon, local honey, pita
$16 | Vg

Salads
petite size available

Spinach & Goat Cheese Salad*
baby spinach, candied pecans, goat cheese, roasted gold beets, champagne vinaigrette
$16/$9 | Vg Gf

Classic Caesar Salad*
fresh romaine, croutons, shaved parmesan, anchovies, house made casesar dressing
$15/$10

NM Cobb
fresh romaine, corn, black beans, chicken, bacon, diced green chile, avocado, cucumber, cherry tomatoes, blue corn straws, viniagrette
$15 | Gf

Ojo House Salad*
resh mixed greens with cherry tomatoes, cucumbers, radishes and carrots, served with choice of ranch, bleu cheese or vinaigrette
$12/$8 | Gf

Fresh Berry Salad with Honey Chipotle Pork
fresh greens, honey chipotle pork wings, fresh berries, balsamic glaze, pinch of bleu cheese
$14 | Gf

Entrées

Green Chile Cheeseburger**
choice of 8oz wagyu beef, beck & bulow bison, or impossible patty, lettuce, tomato, pickle, grilled onion, cheddar, green chile, brioche bun
$20 | V Gf

Pasta Pomodoro
oven-roasted San Marzano tomato sauce, garlic, pinon, chile flakes, mascarpone cheese, fresh basil, parmesan-pecorino cheese, linguine pasta
$19 | Vg| *contains tree nuts

Ojo Fish Tacos
two corn tortillas, blackened mahi mahi, shredded cabbage, cilantro mayo, chipotle-honey, side of mango salsa, jicama slaw
Mahi mahi $19/Shrimp $22 | Vg Gf | *contains peanuts

Enchiladas*
corn tortillas, asadero & cheddar cheeses, rice, pinto beans, red or green chile
$14 | Vg

Chilean Sea Bass Aqua Santa
pan seared seabass, grilled asparagus, mushroom risotto, truffle-saffron butter sauce
$40 | Gf

Chipotle Honey Salmon
seared glazed and served with cilantro rice, roasted vegetables
$35 | Gf

Pan Seared Scallops
diver scallops, red chile parsnip cream, truffled corn & mushroom risotto, wilted baby spinach
$38 | Gf

Ojo Pork Tenderloin
8oz seared tenderloin of pork, red chile honey glaze, smashed sweet potatoes, roasted brussels sprouts
$28 | Gf

Free Range Chicken
roasted organic chicken, farm fresh fingerling potatoes, broccoli cheddar ragout, natural herb jus
$28 | Gf

Ribeye
char broiled, served with garlic and herb potatoes, asparagus
6oz – $34 / 12oz – $44 | Gf

Local Buffalo Short Ribs
chipotle bbq sauce, mashed potatoes, seasonal ojo farm vegetables
$42

Roasted Florets of Cauliflower
cauliflower, spinach, oyster mushroom, lentils, tomato, onion, rustic tomato sauce
$26 | V Gf

Stuffed Chile Poblano
roasted poblano pepper stuffed with quinoa, served with cashew queso, black beans, and savory tomato sauce
$16 | Gf V

*Add-ons

shrimp $12 | chicken $6 | beef tenderloin $18 | tofu $8 | truffle fries with fresh herbs & shaved parmesan $6 (Vg, Gf)

**Sides

fries | sweet potato fries | side salad

For todays selection of desserts, please speak to your server.

Select dishes may be customized to accommodate vegetarian and gluten-free requests. Please ask your server for details.

We proudly serve locally harvested, organic produce and grass-fed, hormone-free meats from Ojo Farm and Beck & Bulow, a local butcher.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please notify your server if you have any food allergies.

Menu items and rates are subject to change without notice.

Online Reservations by OpenTable

For standard Blue Heron reservations only. Scroll down to the “Reserve My Spot” button for Harvest Dinner Reservations.

A close-up of a person's hand reaching to pick a ripe plum from a tree branch. The sunlight filters through the leaves, illuminating the scene with a warm glow. Several other dark purple plums can be seen hanging from the branches.

FALL HARVEST DINNER

Featuring Milagro Wines

Savor the season’s bounty. Join us for a 6-course Fall Harvest Dinner featuring late season produce from the Ojo Farm, locally sourced meats, and wine pairings exclusively from New Mexico winery, Milagro Vineyards

This intimate dining experience will include presentations by Blue Heron’s Chef Zachary Perron and Milagro Vineyards founders, Rick and Mitzi Hobson.

Enjoy great company and delectable dishes showcasing a mosaic of flavors from the Ojo Farm.
Seating is limited. Only 25 spots available, make your reservations today!

October 9, 2024 | 6:00pm
$195 per person + tax & gratuity
View Menu

Email us for questions /inquiries.

RESERVE MY SPOT

Private Dining

For an exclusive dining experience, book our unique Private Dining Room. Whether it be an intimate dinner or celebration, the Private Dining Room offers a space for larger groups to gather. This room located within the Blue Heron Restaurant accommodates up to 10 guests.

Email us to make your reservation in the Private Dining Room.

Osf Sagescoffeebeans Web 1 | Ojo Spa Resorts - Ojo Caliente, Taos; Ojo Santa Fe, New Mexico

Sages Café & Lounge

The Sages Café & Lounge offers barista coffee, casual dining, and local libations to enjoy between soaking. Located inside the Sages Building.

Breakfast Menu 7:30am – 10:00am
Lunch Menu 10:00am – 5:00pm

*Complimentary morning coffee for lodging guests 7:30am – 10:00am

ORDER ONLINE

Sages Café & Lounge

Breakfast

House Made Treats
a variety of pastries freshly made in our kitchen
$4

Parfait
Greek yogurt layered with house made granola, piñon, and fresh seasonal berries
$12 | Vg Gf | *contains tree nuts

Oatmeal
rolled oats with seasonal berries, agave syrup, and choice of milk (low-fat, soy, or almond)
$9 | Vg Gf

Breakfast Tacos (2)
choice of bacon, chorizo, or seasonal veggies with cheddar cheese, scrambled egg, salsa, and crema fresca in a crispy corn tortilla
$10 | Vg Gf

Handheld Breakfast Burrito
choice of bacon, chorizo, or seasonal veggies with cheddar cheese, scrambled egg, potato, pinto beans, green chile, and salsa wrapped in a flour tortilla
$11 | V

Bagel & Lox
traditional plain, everything, or GF bagel with smoked salmon, capers, pickled red onion, cream cheese, and tomato
$15 | Gf

(Vg) Vegetarian option available
(V) Vegan option available
(Gf) Gluten Free Friendly

Select dishes may be customized to accommodate vegetarian and gluten-free requests. Please ask your server for details.

We proudly serve locally harvested, organic produce and grass-fed, hormone-free meats from Ojo Farm and Beck & Bulow, a local butcher.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please notify your server if you have any food allergies.

Lunch

Appetizer

Green Chile Chicken Stew
New Mexican stew with green chile, potato, tomato, and spices in house-made broth, topped with sour cream and fresh cilantro, served with a flour tortilla $7 or add chicken
$10 | V Gf

Veggie Wrap
fresh greens, cucumber, carrot, hummus, cilantro aioli, spinash tortilla
$10 | V

NM Harissa Chicken Wrap
grilled chicken, NM red chile harissa, romaine, tomato, pepper jack cheese, spinach tortilla
$12

Turkey Club Wrap
fresh greens, sclied turkey, swiss cheese, tomato, applewood bacon, cilantro aioli, spinach tortilla
$12

Ceviche
tilapia, gulf shrimp, scallops, citrus marinade
$19 | Gf

Ojo Farm Salad
fresh greens with a variety of fresh vegetables, straight from the Ojo farm when available, dressing of the moment
$10 | V Gf

Caesar Salad
fresh romaine, croutons, shaved parmesan, anchovies, classic dressing
$11

$12 | Gf

(Vg) Vegetarian option available
(V) Vegan option available
(Gf) Gluten free freindly

Select dishes may be customized to accommodate vegetarian and gluten-free requests. Please ask your server for details.

We proudly serve locally harvested, organic produce and grass-fed, hormone-free meats from Ojo Farm and Beck & Bulow, a local butcher.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please notify your server if you have any food allergies.

Menu items and rates are subject to change without notice.

Ojo Farm & Our Local Food Partners

Wenever possible, our restaurants use the seasonal greens, veggies and herbs we grow ourselves on the Ojo Farm at Ojo Caliente. It’s important to us to source ingredients from our community and support our neighbors, so our head chef often personally visits farmers markets to select the freshest produce.

You’ll see quite a few northern New Mexico names around the resort. Our meat comes from Santa Fe butcher Beck & Bulow, which sources ethically pasture-raised meat and poultry from local farmers. The hand-blended, hand-packed tea served in our guest rooms and restaurants comes from Taos-based tea.o.graphy, and our organic, Oaxacan coffee is roasted just for us by Iconik in Santa Fe. And for sweet treats, we’ve partnered with Tia Coco to share organic, vegan and gluten-free chocolates with our overnight guests.

LEARN MORE

Special Event

Fall Harvest Dinner | Oct 9, 2024

Blue Heron Restaurant